Creamy overnight bircher

 
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Okay so as much as I STRONGLY DISLIKE having a very SENSITIVE gut

it has allowd be to experiment and find other ways to create the meals that i love that are IBS friendly. so welcome to my favourite breakfast meal to date!

my

paleo

grain free

KETO

vegan

overnight bircher!

why soaking the bircher overnight

is super important for the gut!

soaking the seeds overnight 'activates' them, which helps break down the phytic acid which the body can struggle to break down. so soaking them makes it so much easier on the digestion.

= happy gut <3


 

 

OVERNIGHT BIRCHER INGREDIENTS - 

2 tbsp hemp seeds

1 tbsp flax seeds

2 tbsp coconut flakes

1 tbsp chia seeds

1 tsp cinnamon

pinch of Himalayan salt

1/4 tsp vanilla extract

2 scoops of plant protein

1/2 cup water or plant milk

1 tbsp cacao nibs *optional

1/4 cup sultanas *OPTIONAL , DRIED FRUIT CAN TEND TO EFFECT IBS 

 

TO ADD ONTOP OF THE OVERNIGHT BURCHA - 

1 TBSP NUT BUTTER *OPTIONAL BUT, RECOMMENDED BECAUSE ITS LIFE YO 

1/3 CUP BERRIES OR SLICED BANANA

1 TBSP COCONUT OR FULL FAT GREEK YOGHURT

1/2 TBSP HONEY

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Instructions;

  1. Add all the ingredients into a jar or small mixing bowl,

  2. Stir in your water/plant milk

  3. You can choose to add the toppings before it goes in the fridge or fresh the next day. I do like to add mine to my bircher in a jar to just grab and go for the next day.

  4. Transfer to the fridge to set and enjoy cool the next day!

Enjoy CHICKENS!

xx

 
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